assembly coffee | kiandu nyeri aa | kenya
Tastes like_
+ blackcurrant + black tea + juicy
Assembly coffee + the producer
+ Created in 2004, the Mutheka Farmers Cooperative Society (MFCS) consists of 6,000 smallholder farmers across Nyeri County and coffees produced by around 2,000 of these are processed at Kiandu - one of the largest factories managed by the Society.
+ High-quality washed Kenyan coffees typically exhibit vibrant fruit flavours – often blackcurrant or blackberry - and a weighty body, usually expressed as juiciness. This coffee has all of this, making for a cup that you’ll keep going back to again and again.
Assembly Coffee
+ An award-winning specialty coffee roastery based in Brixton, London, has been redefining the role of roasting in the specialty coffee value chain since its inception in 2015.
+ Emerging from a collaboration of the UK’s top independent coffee shops in 2014, our mission focuses on sourcing exceptional coffees tailored to customer desires.
+ They leverage data from the coffee supply chain to inform our offerings, challenge conventional practices, and promote sustainable methods that benefit both producers and consumers.
+ Their journey began at the London Coffee Festival, where we proudly sponsored the first-ever Coffee Masters in April 2015, setting the stage for our commitment to quality and community in every cup.
Tastes like_
+ blackcurrant + black tea + juicy
Assembly coffee + the producer
+ Created in 2004, the Mutheka Farmers Cooperative Society (MFCS) consists of 6,000 smallholder farmers across Nyeri County and coffees produced by around 2,000 of these are processed at Kiandu - one of the largest factories managed by the Society.
+ High-quality washed Kenyan coffees typically exhibit vibrant fruit flavours – often blackcurrant or blackberry - and a weighty body, usually expressed as juiciness. This coffee has all of this, making for a cup that you’ll keep going back to again and again.
Assembly Coffee
+ An award-winning specialty coffee roastery based in Brixton, London, has been redefining the role of roasting in the specialty coffee value chain since its inception in 2015.
+ Emerging from a collaboration of the UK’s top independent coffee shops in 2014, our mission focuses on sourcing exceptional coffees tailored to customer desires.
+ They leverage data from the coffee supply chain to inform our offerings, challenge conventional practices, and promote sustainable methods that benefit both producers and consumers.
+ Their journey began at the London Coffee Festival, where we proudly sponsored the first-ever Coffee Masters in April 2015, setting the stage for our commitment to quality and community in every cup.
